{"title":"All Books","description":"\u003cp\u003eIncludes New Society and COG Publications both hardcopy and e-books.\u003c\/p\u003e","products":[{"product_id":"crop-planning-for-vegetable-growers","title":"Crop Planning for Vegetable Growers","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis book is a must-read for vegetable growers of all scales – organic or not. It’s not easy to make a living growing and selling vegetables. This book gives you a field-tested eleven-step planning approach that will take some of the chaos out of your business and help you move toward profitability. In steps one and two, you’ll learn how to set realistic financial goals and figure out how to meet them through your marketing outlets. In steps three to eight, you will learn how to develop an actual crop plan. In step nine, you’ll learn how to implement your crop plan and record what happens in the field. In steps ten and eleven, you will analyze how your crop plan fared and start planning for next year. Simple right?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe book is interspersed with real-world examples of vegetable operations across the country which showcase the importance of crop planning. It also contains a wealth of information in the form of vegetable reference charts. These can be modified for use in your crop planning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003eTable of Content\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eSet Your Financial Goals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eDevelop a Marketing Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMake Field Planting Schedules\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eCreate Crop Maps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eChoose Vegetable Varieties and Finalize Planting Schedule\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eGenerate Greenhouse Schedules\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFill Out a Seed Order\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMake a Field Operations Calendar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarry Out the Crop Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eAnalyse Crop Profitability\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlan for Next Year\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb\u003eTemplates will become available in \u003cspan style=\"text-decoration: underline;\"\u003ea digital file\u003c\/span\u003e email.\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003cbr\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer an electronic copy? \u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers-ebook?_pos=2\u0026amp;_psq=Crop+Planning+for+Vegetable+Growers\u0026amp;_ss=e\u0026amp;_v=1.0\" style=\"color: #007236;\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the e-book\u003c\/span\u003e\u003c\/i\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659881,"sku":"CropPlann-Hardcopy","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Crop_planning_cove_compressed.jpeg?v=1397050191"},{"product_id":"crop-planning-for-vegetable-growers-ebook","title":"Crop Planning for Vegetable Growers E-Book","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eThis book is a must-read for vegetable growers of all scales – organic or not. It’s not easy to make a living growing and selling vegetables. This book gives you a field-tested eleven-step planning approach that will take some of the chaos out of your business and help you move toward profitability. In steps one and two, you’ll learn how to set realistic financial goals and figure out how to meet them through your marketing outlets. In steps three to eight, you will learn how to develop an actual crop plan. In step nine, you’ll learn how to implement your crop plan and record what happens in the field. In steps ten and eleven, you will analyze how your crop plan fared and start planning for next year. Simple right?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eThe book is interspersed with real-world examples of vegetable operations across the country which showcase the importance of crop planning. It also contains a wealth of information in the form of vegetable reference charts. These can be modified for use in your crop planning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eTable of Content\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eSet Your Financial Goals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eDevelop a Marketing Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eMake Field Planting Schedules\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eCreate Crop Maps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eChoose Vegetable Varieties and Finalize Planting Schedule\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eGenerate Greenhouse Schedules\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eFill Out a Seed Order\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eMake a Field Operations Calendar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eCarry Out the Crop Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eAnalyse Crop Profitability\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003ePlan for Next Year\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTemplates will become available in your \u003cu\u003edownload\u003c\/u\u003e email.\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003cbr\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003cem\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers\"\u003e\u003cspan style=\"color: #007236;\" data-mce-style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eBuy the h\u003c\/span\u003eardcopy\u003c\/span\u003e\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659905,"sku":"CropPlann-E-book","price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Crop_planning_cove_compressed_EBOOK.jpeg?v=1397050192"},{"product_id":"gaining-ground-making-a-successful-transition-to-organic-farming","title":"Gaining Ground: Making a Successful Transition to Organic Farming","description":"\u003cp\u003e\u003cb\u003eA project of the Canadian Organic Growers.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e Gaining Ground\u003c\/span\u003e\u003c\/i\u003e \u003cspan style=\"font-weight: 400;\"\u003ehandbook is an invaluable tool for all farmers interested in organic farming, whether conventional, transitional or organic. The book covers all bases – from soil-building and planting to certification and marketing, revealing an approach that is much more than simply farming without chemicals. Based on interviews with over 80 of Canada’s organic or transitional farmers across the country, this book provides valuable, practical advice, and connects you to a national network of organic farmers, the next best thing to having an organic farmer next door. Farmer wisdom is supplemented with a wealth of scientific information from around the globe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePrefer an electronic copy?\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/gaining-ground-making-a-successful-transition-to-organic-farming-ebook\"\u003e\u003cspan style=\"color: #007236;\" data-mce-fragment=\"1\" data-mce-style=\"color: #007236;\"\u003e\u003ci style=\"color: #007236;\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBuy the e-book\u003c\/span\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659909,"sku":"GainingGr-Hardcopy","price":5.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Gaining_Ground_Coversmall.jpg?v=1401391472"},{"product_id":"growing-potatoes-organically","title":"Growing Potatoes Organically","description":"\u003cp\u003e\u003cstrong\u003eFrom the COG Practical Skills Handbook series.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePotatoes are one of the most heavily pesticide-dependent field crops. Written by a potato farmer with input from other potato farmers, practical information details organic production methods and management strategies for potatoes. \u003c\/p\u003e\n\u003ch3\u003eTable of Contents:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eVarietal Selection \u0026amp; Potato Breeding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil Fertility on the Organic Potato Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eOrganic Seed Potato Production\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting \u0026amp; Cultivation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003ePests\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eDiseases\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eHarvesting \u0026amp; Storage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMarketing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003ci style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePrefer an electronic copy? \u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/growing-potatoes-organically-ebooks\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ci\u003eBuy the e-book\u003c\/i\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659945,"sku":"GrowingPo-Hardcopy","price":22.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/GPO_cover_photo_compressed.jpeg?v=1397050193"},{"product_id":"growing-potatoes-organically-ebooks","title":"Growing Potatoes Organically E-Book","description":"\u003cp\u003e\u003cstrong\u003eFrom the COG Practical Skills Handbook series.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePotatoes are one of the most heavily pesticide-dependent field crops. Written by a potato farmer with input from other potato farmers, practical information details organic production methods and management strategies for potatoes. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eTable of Contents:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eVarietal Selection \u0026amp; Potato Breeding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eSoil Fertility on the Organic Potato Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOrganic Seed Potato Production\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003ePlanting \u0026amp; Cultivation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003ePests\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eDiseases\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eHarvesting \u0026amp; Storage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eMarketing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659953,"sku":"GrowingPo-E-book","price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/GPO_cover_photo_compressed_EBOOK.jpeg?v=1397050194"},{"product_id":"growing-strawberries-organically","title":"Growing Strawberries Organically","description":"\u003cp\u003e\u003cspan\u003eOrganic strawberries are increasing in demand and profitability. Learn how to \u003c\/span\u003e\u003cspan\u003egrow them with organic methods, building soil fertility and rotating with other \u003c\/span\u003e\u003cspan\u003ecrops to overcome pest, disease and weed challenges.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA highlight of COG’s handbooks are success stories from organic growers across \u003c\/span\u003e\u003cspan\u003eCanada\u003c\/span\u003e\u003cspan\u003e. The strawberry growers profiled here share their experiences with \u003c\/span\u003e\u003cspan\u003etarnished plant bugs, weeder geese, cover crops, marketing and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTable of Contents\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eIntroduction\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003ePlanning for Organic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eSoil Management\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eSoil Minerals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eGrowing Systems\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003ePlanting Stock\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eField Management\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eCultural Practices\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eBeneficial and Damaging Organisms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.2; font-size: 14px;\"\u003eDisease Control\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003e Sample\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003ca href=\"http:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/GSO_Sample.pdf?137\"\u003eClick here\u003c\/a\u003e to read a sample of the book. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eReader Review\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Thorough and full of great information... a welcome resource.” – Eric Sideman, \u003c\/span\u003e\u003cspan\u003eOrganic Crop Specialist, Maine Organic Farmers and Gardeners Association   \u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659981,"sku":"GrowingSt-Hardcopy","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/GSO_cover_compressed.jpeg?v=1397050195"},{"product_id":"growing-strawberries-organically-ebook","title":"Growing Strawberries Organically E-Book","description":"\u003cp\u003eFrom the COG Practical Skills Handbook series: \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eGrowing Strawberries Organically \u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eBy:\u003c\/strong\u003e Maureen Moore\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003eOrganic strawberries are increasing in demand and profitability. Learn how to grow them with organic methods, building soil fertility and rotating with other crops to overcome pest, disease and weed challenges.\u003c\/p\u003e\r\n\u003cp\u003e  A highlight of COG’s handbooks are success stories from organic growers across Canada. The strawberry growers profiled here share their experiences with tarnished plant bugs, weeder geese, cover crops, marketing and more.\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTable of Contents\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003col\u003e\r\n\u003cli\u003e\u003cspan\u003eIntroduction\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003ePlanning for Organic\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eSoil Management\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eSoil Minerals\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eGrowing Systems\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003ePlanting Stock\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eField Management\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eCultural Practices\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eBeneficial and Damaging Organisms\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan\u003eDisease Control\u003c\/span\u003e\u003c\/li\u003e\r\n\u003c\/ol\u003e\r\n\u003cp\u003e\u003cstrong\u003e Sample\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003ca href=\"http:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/GSO_Sample.pdf?137\"\u003eClick here\u003c\/a\u003e to read a sample of the book. \u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eReader Review\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e“Thorough and full of great information... a welcome resource.” – Eric Sideman, Organic Crop Specialist, Maine Organic Farmers and Gardeners Association   \u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674659997,"sku":"GrowingSt-E-book","price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/GSO_cover_compressed_EBOOK.jpeg?v=1397050195"},{"product_id":"guide-de-production-biologique-des-grandes-cultures-2e-edition","title":"Guide de production biologique des grandes cultures. 3e edition.","description":"\u003cdiv\u003eCe guide est la traduction française du manuel\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eOrganic Field Crop Handbook\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003epublié par Canadian Organic Growers. Cette 3\u003csup\u003ee\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003eédition révisée reflète les informations les plus récentes sur la production biologique des grandes cultures au Canada, incluant le blé, l'épeautre, le maïs, les légumineuses, le chanvre, le lin, le soya et plus. Basé sur les résultats de la recherche scientifique et riche de l'expérience acquise sur des fermes réputées, ce guide va accompagner les productrices et producteurs dans le développement d'entreprises en gestion biologique profitables et résilientes. Cet ouvrage servira autant aux agricultrices et agriculteurs débutants ou installés qu'à celles et ceux qui se lancent dans une transition vers le biologique.\u003cbr\u003e\u003cbr\u003eLe Tome 2 traite des bonnes pratiques de gestion et de protection du sol, en insistant sur le rôle de la matière organique et des organismes vivants du sol dans la fertilité. De nombreux exemples illustrent les avantages des cultures de couverture et des engrais verts ainsi que leur intégration dans les plans de rotation. Ce tome aborde aussi le rôle des animaux dans la rotation en grandes cultures (pâturage, fourrages, fumiers et compost) et offre une méthode de planification par étapes. \u003cbr\u003e\u003cbr\u003eUn document d'aide à la planification de rotation est fourni avec le Tome 2 sous forme de fichier Excel téléchargeable. \u003cbr\u003eNote importante : à la livraison dans votre compte CRAAQ, ce fichier doit être téléchargé (il ne peut être prévisualisé).\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ca href=\"https:\/\/www.craaq.qc.ca\/Publications-du-CRAAQ\/guide-de-production-biologique-des-grandes-cultures-3e-edition-tome-2\/p\/PABI0102-C01\" title=\"Cliquez ici\"\u003eCliquez ici \u003c\/a\u003epour acheter cette livre.\u003c\/div\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660001,"sku":"Guidedepr-Hardcopy","price":36.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/OFCH3rdFrench.jpg?v=1619026270"},{"product_id":"living-with-worms-in-organic-sheep-production","title":"Living with Worms in Organic Sheep Production","description":"\u003cp\u003e\u003cb\u003eFrom the COG Practical Skills Handbook series.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSheep are a natural fit with organic principles and do well in forage-based systems. However, they are susceptible to internal parasites and treatment with chemical wormers is the norm throughout the industry. Increasingly, parasitic nematodes are becoming resistant to chemical treatments and producers are seeking alternative approaches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePeter Stockdale, a sheep farmer and retired veterinary parasitologist, maintains that resistance and resilience can be built up in a flock of sheep so that when parasites are inevitably present, there is no loss of productivity. Low levels of infection promote natural immunity rather than producing disease. His recommendations in Living with Worms based on nutrition, selection, and grazing management are good news for those interested in raising sheep organically.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTable of Contents\u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroduction\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSheep Behaviour, Resistance and Susceptibility\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnderstanding the Life Cycle and the Effects of Worms on Sheep\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Ecology of Worms on Pasture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eLiving with Worms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAssessing Infection\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGood Shepherding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eTreatment\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSummary\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCase Studies\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ci\u003ePrefer an electronic copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/living-with-worms-in-organic-sheep-production-e-book?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\"\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ci style=\"color: #007236;\"\u003eBuy the e-book\u003c\/i\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660025,"sku":"Livingwit-Hardcopy","price":20.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/LWW_Cover_compressed.jpeg?v=1397050196"},{"product_id":"living-with-worms-in-organic-sheep-production-e-book","title":"Living with Worms in Organic Sheep Production E-Book","description":"\u003cp\u003e\u003cb\u003eFrom the COG Practical Skills Handbook series.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eSheep are a natural fit with organic principles and do well in forage-based systems. However, they are susceptible to internal parasites and treatment with chemical wormers is the norm throughout the industry. Increasingly, parasitic nematodes are becoming resistant to chemical treatments and producers are seeking alternative approaches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePeter Stockdale, a sheep farmer and retired veterinary parasitologist, maintains that resistance and resilience can be built up in a flock of sheep so that when parasites are inevitably present, there is no loss of productivity. Low levels of infection promote natural immunity rather than producing disease. His recommendations in Living with Worms based on nutrition, selection, and grazing management are good news for those interested in raising sheep organically.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTable of Contents\u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroduction\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSheep Behaviour, Resistance and Susceptibility\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnderstanding the Life Cycle and the Effects of Worms on Sheep\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Ecology of Worms on Pasture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eLiving with Worms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAssessing Infection\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGood Shepherding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eTreatment\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSummary\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCase Studies\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cem\u003e \u003ca href=\"https:\/\/shop.cog.ca\/products\/living-with-worms-in-organic-sheep-production\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the \u003c\/span\u003ehardcopy\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660029,"sku":"Livingwit-E-book","price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/LWW_Cover_compressed_EBOOK.jpeg?v=1397050196"},{"product_id":"organic-livestock-handbook","title":"Organic Livestock Handbook, 2nd Edition","description":"\u003cp\u003e\u003cb\u003eFrom the COG Practical Skills Handbook series.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAuthors Laura Telford and Anne Macey, have fully revised the 2\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003end\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e edition of the \u003c\/span\u003e\u003cb\u003e\u003ci\u003eOrganic Livestock Handbook\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e to reflect the Canadian Organic Standards and the latest research on organic livestock production. You will find details on production practices as well as tips and techniques for transitioning to organic. This edition also contains profiles of Canada’s most successful organic livestock operations and interviews with real-world advice from experienced farmers. Whether you aspire to go organic or you’re already an organic farmer, you’ll want to have this comprehensive guide to organic livestock production at your side.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"font-weight: 400;\"\u003eTable of Content\u003c\/span\u003e\u003c\/h3\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarmer Interviews\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Authors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eAbout This Handbook\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eGeneral Principles\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eManagement Tools\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eLivestock Types\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eDairy\u003c\/li\u003e\n\u003cli\u003eBeef Cattle \u003c\/li\u003e\n\u003cli\u003eSheep\u003c\/li\u003e\n\u003cli\u003eGoats\u003c\/li\u003e\n\u003cli\u003ePigs\u003c\/li\u003e\n\u003cli\u003ePoultry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660241,"sku":"OrganicLi-Hardcopy","price":30.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/OLH_Cover_compressed.jpeg?v=1397050200"},{"product_id":"record-keeping-for-organic-growers","title":"Record Keeping for Organic Growers","description":"\u003cp\u003e\u003cb\u003eFrom the COG Practical Skills Handbook series.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll farmers can benefit from an efficient and well-organized record-keeping system. This handbook takes you step by step through setting up a field-to-table audit trail, making your customers and inspector happy! More consumers want to know how their food is grown and processed, and more countries are adopting mandatory organic standards that require evidence that producers are following the standards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis book is a must-read even if you're not certified organic because record keeping for certification is also record keeping for successful farming!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur aim with this \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePractical Skills handbook\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e is to reduce the barriers and anxiety associated with record keeping for organic certification. Whether you choose to certify or not, the record-keeping described here will help you transition more easily to organic production methods. Good record keeping also facilitates farm planning and evaluation —which in turn helps to improve your bottom line.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTable of Contents \u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhat and why \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarm records\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eApplying to Certify - the Organic Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGetting Ready for Inspection\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGetting Better \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb\u003eTemplates will become available in your confirmation email.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer an electronic copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/copy-of-record-keeping-for-organic-growers-ebook?pr_prod_strat=use_description\u0026amp;pr_rec_id=21f2cc0bf\u0026amp;pr_rec_pid=285953877\u0026amp;pr_ref_pid=285953857\u0026amp;pr_seq=uniform\"\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ci style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the e-book\u003c\/span\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660249,"sku":"RecordKee-Hardcopy","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/record_keeping_cove_compressed.jpeg?v=1397050201"},{"product_id":"record-keeping-for-organic-growers-e-book","title":"Record Keeping for Organic Growers E-Book","description":"\u003cp\u003e\u003cb\u003eFrom the COG Practical Skills Handbook series.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll farmers can benefit from an efficient and well-organized record-keeping system. This handbook takes you step by step through setting up a field-to-table audit trail, making your customers and inspector happy! More consumers want to know how their food is grown and processed, and more countries are adopting mandatory organic standards that require evidence that producers are following the standards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis book is a must-read even if you're not certified organic because record keeping for certification is also record keeping for successful farming!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur aim with this\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePractical Skills handbook\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e \u003c\/span\u003eis to reduce the barriers and anxiety associated with record keeping for organic certification. Whether you choose to certify or not, the record-keeping described here will help you transition more easily to organic production methods. Good record keeping also facilitates farm planning and evaluation, which in turn helps to improve your bottom line.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eTable of Contents \u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhat and why \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarm records\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eApplying to Certify - the Organic Plan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGetting Ready for Inspection\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGetting Better \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eTemplates will become available in your \u003cu data-mce-fragment=\"1\"\u003edownload\u003c\/u\u003e email.\u003c\/b\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cem style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003ca href=\"https:\/\/shop.cog.ca\/products\/record-keeping-for-organic-growers\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the \u003c\/span\u003ehardcopy\u003c\/a\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":674660285,"sku":"RecordKee-E-book","price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/record_keeping_cove_compressed_EBOOK.jpeg?v=1397050202"},{"product_id":"terre-en-devenir-reeussir-votre-transition-vers-lagriculture-biologique","title":"Terre en devenir: réussir votre transition vers l'agriculture biologique","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eA project of the Canadian Organic Growers. \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eGaining Ground: Making a Successful Transition to Organic Farming\u003c\/strong\u003e handbook is an invaluable tool for all farmers interested in organic farming, whether conventional, transitional or organic. The book covers all bases – from soil-building and planting to certification and marketing, revealing an approach that is much more than simply farming without chemicals. Based on interviews with over 80 of Canada’s organic or transitional farmers across the country, this book provides valuable, practical advice and connects you to a national network of organic farmers, the next best thing to having an organic farmer next door. Farmer wisdom is supplemented with a wealth of scientific information from around the globe.\u003c\/p\u003e\n\u003cp\u003eThe key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed in \u003cstrong\u003eGaining Ground: \u003c\/strong\u003e\u003cstrong\u003eMaking a Successful Transition to Organic Farming\u003c\/strong\u003e. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading. The key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed in \u003cstrong\u003eGaining Ground: \u003c\/strong\u003e\u003cstrong\u003eMaking a Successful Transition to Organic Farming\u003c\/strong\u003e. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading. The key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed in Gaining\u003cstrong\u003e Ground: \u003c\/strong\u003e\u003cstrong\u003eMaking a Successful Transition to Organic Farming\u003c\/strong\u003e. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading. The key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed in Gaining\u003cstrong\u003e Ground: \u003c\/strong\u003e\u003cstrong\u003eMaking a Successful Transition to Organic Farming\u003c\/strong\u003e. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading.\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":1089444744,"sku":"","price":5.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/terreendevenir_cover_small_a05118af-a7f3-48ef-9448-7fdcd18890d3.gif?v=1432211979"},{"product_id":"gaining-ground-making-a-successful-transition-to-organic-farming-ebook","title":"Gaining Ground: Making a Successful Transition to Organic Farming E-Book","description":"\u003cp\u003e\u003cb\u003eA project of the Canadian Organic Growers.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e \u003c\/span\u003eGaining Ground\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003ehandbook is an invaluable tool for all farmers interested in organic farming, whether conventional, transitional or organic. The book covers all bases – from soil-building and planting to certification and marketing, revealing an approach that is much more than simply farming without chemicals. Based on interviews with over 80 of Canada’s organic or transitional farmers across the country, this book provides valuable, practical advice, and connects you to a national network of organic farmers, the next best thing to having an organic farmer next door. Farmer wisdom is supplemented with a wealth of scientific information from around the globe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe key tools of organic farming, like a weed and pest management, crop rotations and green manures, composting and equipment are addressed. In addition, it discusses the difficult shift in thinking from an input-output approach to an integrated, whole-system approach based on ecological principles. The handbook includes an extensive list of resources for further reading. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ci\u003ePrefer a physical copy?\u003c\/i\u003e\u003cem\u003e \u003ca href=\"https:\/\/shop.cog.ca\/products\/gaining-ground-making-a-successful-transition-to-organic-farming?pr_prod_strat=use_description\u0026amp;pr_rec_id=bae5bf152\u0026amp;pr_rec_pid=285953693\u0026amp;pr_ref_pid=2271049605\u0026amp;pr_seq=uniform\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the \u003c\/span\u003ehardcopy\u003c\/a\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":6563629957,"sku":"GainingGr-E-book","price":5.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Gaining_Ground_Coversmall_78fdf9d1-5c85-4162-9af3-f6fb7ab60ca8.jpg?v=1443546990"},{"product_id":"organic-field-crop-handbook-3rd-edition","title":"Organic Field Crop Handbook, 3rd Edition","description":"\u003cp\u003eThe Organic Field Crop Handbook provides a road map for field crop producers who aspire to improve the environmental sustainability and profitability of their farming operations. The book is for organic farmers and producers who want to reduce their reliance on external inputs while improving their knowledge of non-chemical weed management and natural methods to enhance soil fertility. Academics and extension workers will find these pages packed with the latest science (at the time of writing) and best management practices for organic field crop production. The handbook provides the theoretical foundation and practical production guidance for the cultivation of the key organic field crops grown in North America.\u003c\/p\u003e\n\u003cp\u003eThis handbook is divided into five sections. Section One covers the principles upon which organic management practices, along with an overview of the organic certification process. Section Two focuses on soil management. Section Three focuses on weed and pest management. Section Four is to help producers to understand how to design an effective organic field crop rotation. Section Five provides practical tips for growing organic field crops in North America. \u003c\/p\u003e\n\u003cp\u003e\u003ci style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePrefer an electronic copy? \u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/organic-field-crop-handbook-3rd-edition-e-book?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ci\u003eBuy the e-book\u003c\/i\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e*Note, all units reported in this handbook are in metric AND imperial.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eFunding for this book is generously provided by:\u003c\/h3\u003e\n\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/HO_BANNER_all_blackPNG_large.png?v=1484161474\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"float: left;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/MH_Logo_WEB_compact.jpg?v=1484161530\"\u003e \u003cimg style=\"float: right;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/POGI_Logo_Horizontal_medium.png?v=1484161576\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg style=\"float: none; display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/Growing_Forward2_Canada_Manitoba_logo_pNG_medium.png?v=1484161624\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":21721528965,"sku":"OrganicFi-Hardcopy","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/OFCH_Cover_front_only.png?v=1484161374"},{"product_id":"organic-field-crop-handbook-3rd-edition-e-book","title":"Organic Field Crop Handbook, 3rd Edition E-Book","description":"\u003cp\u003eThe Organic Field Crop Handbook provides a road map for field crop producers who aspire to improve the environmental sustainability and profitability of their farming operations. The book is for organic farmers and producers who want to reduce their reliance on external inputs while improving their knowledge of non-chemical weed management and natural methods to enhance soil fertility. Academics and extension workers will find these pages packed with the latest science (at the time of writing) and best management practices for organic field crop production. The handbook provides the theoretical foundation and practical production guidance for the cultivation of the key organic field crops grown in North America.\u003c\/p\u003e\n\u003cp\u003eThis handbook is divided into five sections. Section One covers the principles upon which organic management practices are based, along with an overview of the organic certification process. Section Two focuses on soil management. Section Three focuses on weed and pest management. Section Four is to help producers to understand how to design an effective organic field crop rotation. Section Five provides practical tips for growing organic field crops in North America. \u003c\/p\u003e\n\u003cp\u003e\u003ci style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePrefer a physical copy? \u003c\/i\u003e\u003cem style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/organic-field-crop-handbook-3rd-edition?pr_prod_strat=use_description\u0026amp;pr_rec_id=460f08ab8\u0026amp;pr_rec_pid=6541487173\u0026amp;pr_ref_pid=8007960144\u0026amp;pr_seq=uniform\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the hardcopy\u003c\/span\u003e\u003c\/a\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e*Note, all units reported in this handbook are in metric and imperial.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch3\u003eFunding for this book is generously provided by:\u003c\/h3\u003e\n\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/HO_BANNER_all_blackPNG_large.png?v=1484161474\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"float: left;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/MH_Logo_WEB_compact.jpg?v=1484161530\"\u003e\u003cimg style=\"float: right;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/POGI_Logo_Horizontal_medium.png?v=1484161576\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg style=\"float: none; display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/Growing_Forward2_Canada_Manitoba_logo_pNG_medium.png?v=1484161624\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":26737275152,"sku":"OrganicFi-E-book","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/OFCH_Cover_front_only_cd14c2bb-1792-490b-8ae4-b001feede3a5.png?v=1484260470"},{"product_id":"the-organic-backyard","title":"The Organic Backyard","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eA guide to applying organic farming practices to your home or community garden.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrowing organic food enables you to eat and share the most authentic form of local food possible while actively contributing to the health of our ecosystems. In this guide, we have taken the key elements of organic farming principles and practices as contained in the Canadian Organic Standards, and have made them more user-friendly for you, the gardener.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlthough coined The Organic Backyard, the content is intended to reach all growers of food on a small-scale - either at home, in community gardens, across urban backyards, at schools or in parks and reclaimed urban land.\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":28150078096,"sku":"","price":15.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/TOBY_COVER_web.jpg?v=1489027836"},{"product_id":"guide-de-production-biologique-des-grandes-cultures-2e-edition-e-version","title":"Guide de production biologique des grandes cultures. 3e edition. (livre électronique)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCe guide est la traduction française du manuel\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eOrganic Field Crop Handbook\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003epublié par Canadian Organic Growers. Cette 3\u003csup\u003ee\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003eédition révisée reflète les informations les plus récentes sur la production biologique des grandes cultures au Canada, incluant le blé, l'épeautre, le maïs, les légumineuses, le chanvre, le lin, le soya et plus. Basé sur les résultats de la recherche scientifique et riche de l'expérience acquise sur des fermes réputées, ce guide va accompagner les productrices et producteurs dans le développement d'entreprises en gestion biologique profitables et résilientes. Cet ouvrage servira autant aux agricultrices et agriculteurs débutants ou installés qu'à celles et ceux qui se lancent dans une transition vers le biologique.\u003cbr\u003e\u003cbr\u003eLe Tome 2 traite des bonnes pratiques de gestion et de protection du sol, en insistant sur le rôle de la matière organique et des organismes vivants du sol dans la fertilité. De nombreux exemples illustrent les avantages des cultures de couverture et des engrais verts ainsi que leur intégration dans les plans de rotation. Ce tome aborde aussi le rôle des animaux dans la rotation en grandes cultures (pâturage, fourrages, fumiers et compost) et offre une méthode de planification par étapes. \u003cbr\u003e\u003cbr\u003eUn document d'aide à la planification de rotation est fourni avec le Tome 2 sous forme de fichier Excel téléchargeable. \u003cbr\u003eNote importante : à la livraison dans votre compte CRAAQ, ce fichier doit être téléchargé (il ne peut être prévisualisé).\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":5208780177442,"sku":"Guidedepr-E-book","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/ebookOFCH3rdFrench.jpg?v=1619027134"},{"product_id":"the-new-farm","title":"The New Farm","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv id=\"block-views-ef503fe4eb7e6f000889a79d4cf36e53\" class=\"block block-views block-ef503fe4eb7e6f000889a79d4cf36e53 block-views-ef503fe4eb7e6f000889a79d4cf36e53 even block-without-title\"\u003e\n\u003cdiv class=\"block-inner clearfix\"\u003e\n\u003cdiv class=\"content clearfix\"\u003e\n\u003cdiv class=\"view view-book-content-api view-id-book_content_api view-display-id-book_title_info book-header book-header-block view-dom-id-80f82c5388ae1884b0459ea76aa33056\"\u003e\n\u003cdiv class=\"view-content\"\u003e\n\u003cdiv class=\"book-author\"\u003eThe inspiring and sometimes hilarious story of a family that quit the rat race and left the city to live out their ideals on an organic farm, and ended up building a model for a new kind of agriculture.\u003c\/div\u003e\n\u003cdiv class=\"book-author\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"book-author\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eYou know those books where the city folks move to the country and have all kinds of crazy misadventures? Where the barnyard is a place of bucolic harmony and each passing season brings the author closer to understanding his proper place in the natural order? You know those books where the primary objective is not so much farming, but writing about farming? This isn’t that kind of book.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eIt’s true that Brent Preston and Gillian Flies did leave the city and move to the country, and they did make a lot of stupid mistakes, some of which are pretty funny in hindsight. But their goal from the beginning was to build a real farm, one that would sustain their family, heal their environment, and nourish their community. It was a goal that was achieved not through bucolic self-reflection, but through a decade of grinding toil and perseverance.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-author\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eTold with humour and heart in Preston’s unflinchingly honest voice, \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eThe New Farm\u003c\/span\u003e\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e is the story of one family’s transition from die-hard urbanites to bona fide farmers and passionate advocates for a more just and sustainable food system. It’s the story of how a couple of young professionals learned not just how to grow food, but how to succeed in the business of farming. And it’s the story of how a small, sustainable, organic farm ended up providing not just a livelihood, but a happy, meaningful and fulfilling way of life.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":5282669101090,"sku":"","price":27.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/The_New_Farm_-_book_cover.jpg?v=1513872267"},{"product_id":"one-level-at-a-time-transitioning-to-organic-vegetable-production-by-jeremy-caradonna","title":"One Level at a Time: Transitioning to Organic Vegetable Production","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA guide for vegetable producers farming one acre or hundreds of acres, One Level at a Time combines the latest science-based research with real-world stories from farmers to illuminate the challenges and benefits of the organic transition. Full of practical information about organic standards, ecological and agricultural principles (agroecology) and marketing to set you on your path to successful organic production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ci\u003ePrefer an electronic copy?\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/one-level-at-a-time-transitioning-to-organic-vegetable-production-e-book\"\u003e\u003cem\u003e \u003cspan style=\"color: #007236;\"\u003eBuy the e\u003c\/span\u003e-book\u003c\/em\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":7367943651362,"sku":"OneLevela-Hardcopy","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Tansition_to_Organic_Cover_Mockup_Mar_12-page-001.jpg?v=1527193154"},{"product_id":"one-level-at-a-time-transitioning-to-organic-vegetable-production-e-book","title":"One Level at a Time: Transitioning to Organic Vegetable Production E-Book","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA guide for vegetable producers farming one acre or hundreds of acres, One Level at a Time combines the latest science-based research with real-world stories from farmers to illuminate the challenges and benefits of the organic transition. Full of practical information about organic standards, ecological and agricultural principles (agroecology) and marketing to set you on your path to successful organic production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cem\u003e \u003ca href=\"https:\/\/shop.cog.ca\/products\/one-level-at-a-time-transitioning-to-organic-vegetable-production-by-jeremy-caradonna\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the \u003c\/span\u003ehardcopy\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":12816932306978,"sku":"OneLevela-E-book","price":15.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/Tansition_to_Organic_Cover_Mockup_Mar_12-page-001_b5195aca-ae70-4bee-8f97-812d301bd4a7.jpg?v=1538152034"},{"product_id":"crop-planning-for-vegetable-growers-template","title":"Crop Planning for Vegetable Growers Template","description":"\u003cp\u003eHave you purchased a copy of the Crop Planning for Vegetable Growers? Here are the templates to help you work on the examples provided.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eLooking to purchase the book?\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers\"\u003e\u003cspan style=\"color: #007236;\"\u003eBuy the hardcopy\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer an electronic copy? \u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: #007236;\"\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers-ebook?_pos=2\u0026amp;_psq=Crop+Planning+for+Vegetable+Growers\u0026amp;_ss=e\u0026amp;_v=1.0\" style=\"color: #007236;\" data-mce-href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers-ebook?_pos=2\u0026amp;_psq=Crop+Planning+for+Vegetable+Growers\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003eBuy the e-book\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":41399606345762,"sku":"","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/Addaheading.png?v=1705353755"},{"product_id":"the-year-round-hoophouse-e-book","title":"The Year-Round Hoophouse E-Book","description":"\u003cdiv class=\"product-description rte\" itemprop=\"description\"\u003e\n\u003cdiv class=\"subtitle\"\u003e\n\u003ch2\u003ePolytunnels for All Seasons and All Climates\u003c\/h2\u003e\n\u003cp\u003eBy Pam Dawling\u003c\/p\u003e\n\u003cp\u003eGrowing in hoophouses – also known as high tunnels or polytunnels – reduces the impact of an increasingly unpredictable climate on crops, mitigates soil erosion, extends the growing season and keeps leafy greens alive through the winter, and enables growers to supply more regional food needs. The Year-Round Hoophouse is a comprehensive guide to designing and building a hoophouse and making a success of growing abundant, delicious fresh produce all year, whatever your climate and land size. Chapters include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHoophouse siting, size, style, frame construction, and tools\u003c\/li\u003e\n\u003cli\u003eBed layout, soil, crop rotations, and extensive coverage of various crops for all seasons\u003c\/li\u003e\n\u003cli\u003eOrganic solutions to pests and diseases\u003c\/li\u003e\n\u003cli\u003eDisaster preparation\u003c\/li\u003e\n\u003cli\u003eTested resources for each chapter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Year-Round Hoophouse is ideal for farmers who wish to move into protected growing, as well as beginning farmers in rural and urban spaces. It is an essential reference resource for professors and students of courses in sustainable agriculture, as well as interns and apprentices learning on the job\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePam Dawling\u003c\/strong\u003e has been farming and providing training in sustainable vegetable production in a large variety of climates for over 40 years, 14 of which have been hoophouse growing, and is the author of the best-selling Sustainable Market Farming. She lives and grows at Twin Oaks community in Virginia. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549577158690,"sku":"TheYear-R-PDF","price":26.0,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549577191458,"sku":"TheYear-R-EPub","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/TheYear-RoundHoophouse_Cover.webp?v=1708620173"},{"product_id":"the-winter-market-gardener","title":"The Winter Market Gardener E-Book","description":"\u003ch2\u003eA Successful Grower's Handbook for Year-Round Harvests\u003c\/h2\u003e\n\u003cp\u003eBy Jean-Martin Fortier and Catherine Sylvestre Translated by Laurie Bennett\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Complete Practical Guide to Growing Vegetables Year-Round in Northern Climates for Local Markets \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMANY SMALL FARMS shut down during the dark winter months. Yet with the right techniques, equipment, and cultivars, year-round growing can produce the highest quality and tastiest fresh local vegetables, all while banking a profit.\u003c\/p\u003e\n\u003cp\u003eBuilding on years of research, experimentation, and collaboration, The Winter Market Gardener is a beautifully illustrated practical guide to winter vegetable production for small farmers growing in northern climates. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUnique aspects of year-round vegetable production\u003c\/li\u003e\n\u003cli\u003eDozens of detailed vegetable profiles\u003c\/li\u003e\n\u003cli\u003eStart-to-finish winter crop planning\u003c\/li\u003e\n\u003cli\u003eSelecting shelters, from row covers to high tunnels\u003c\/li\u003e\n\u003cli\u003eTool selection and use for efficiency\u003c\/li\u003e\n\u003cli\u003eWinter storage crops and successful autumn growing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are an experienced farmer or market grower, enthusiastic amateur, or committed consumer, The Winter Market Gardener will excite, inspire, and empower you to embrace the seasons and work with nature to produce and enjoy superior-quality local vegetables all year. \u003c\/p\u003e\n\u003ch3\u003eAbout the Authors\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJean-Martin Fortier\u003c\/strong\u003e is a farmer, educator, and advocate for regenerative agriculture. He is author of the international bestseller The Market Gardener, founder of Growers \u0026amp; Co., and co-founder of the Market Gardener Institute. In 2015 he established the research farm la Ferme des Quatre-Temps. He lives and farms in Quebec, Canada.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCatherine Sylvestre\u003c\/strong\u003e is a professional agronomist and director of vegetable production and leader of the market garden team at la Ferme des Quatre-Temps. She develops, implements, and teaches best practices for cold season growing, specializing in crop protection and greenhouse production for northern climates. She lives in Quebec, Canada.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549575815202,"sku":"TheWinter-PDF","price":29.25,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549575847970,"sku":"TheWinter-EPub","price":29.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/TheWinterMarketGardener_Cover.webp?v=1708621179"},{"product_id":"soil-sisters","title":"Soil Sisters E-Book","description":"\u003ch2\u003eA Toolkit for Women Farmers\u003c\/h2\u003e\n\u003cp\u003eBy Lisa Kivirist\u003c\/p\u003e\n\u003cp\u003eWomen in agriculture are sprouting up in record numbers, but they face a host of distinct challenges and opportunities. Blending What Color is Your Parachute-style career advice with sustainable agriculture practices viewed through a gender lens, Soil Sisters provides a wealth of invaluable information for fledging female farming entrepreneurs.\u003c\/p\u003e\n\u003cp\u003eThe first manual of its kind, this authoritative and comprehensive blueprint presents practical considerations from a woman's perspective, covering everything from business planning to tool use and ergonomics to integrating children and family in farm operations. Key topics include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFinding your niche: mid-life encore careers, young \u0026amp; beginning, boomerangs and more\u003c\/li\u003e\n\u003cli\u003eFrom concept to crop: diversified farm start-up basics\u003c\/li\u003e\n\u003cli\u003eResources, grants \u0026amp; loans for women farmers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSoil Sisters also contains case studies, inspirational ideas and savvy advice nuggets from over 100 successful women farmers and advocates. Targeted specifically to members of the fastest-growing demographic in local agriculture, this highly readable guide is practical and pragmatic \"Chick Lit\" for today's food scene. \u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLisa Kivirist\u003c\/strong\u003e is a Senior Fellow, Endowed Chair in Agricultural Systems at the Minnesota Institute for Sustainable Agriculture and a national advocate for women in sustainable agriculture. She founded and directs the Rural Women's Project of the Midwest Organic Sustainable Education Service, an award-winning initiative championing female farmers and food-based entrepreneurs.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549575028770,"sku":"SoilSiste-PDF","price":16.2,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549575061538,"sku":"SoilSiste-EPub","price":16.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/SoilSisters_Cover.jpg?v=1708621904"},{"product_id":"resilient-agriculture-second-edition","title":"Resilient Agriculture, 2nd Edition E-Book","description":"\u003ch2\u003eCultivating Food Systems for a Changing Climate\u003c\/h2\u003e\n\u003cp\u003eBy Laura Lengnick\u003c\/p\u003e\n\u003cp\u003eReal world stories from the frontlines of climate change, resilience, and the future of food\u003c\/p\u003e\n\u003cp\u003eCLIMATE CHANGE PRESENTS an unprecedented challenge to food and farming in the U.S. and beyond. Damaging weather variability and extremes capture the headlines, but more subtle changes caused by hotter summer nights, warmer winters, and a longer growing season have far-reaching effects on the land, people, and communities that feed us.\u003c\/p\u003e\n\u003cp\u003eThis expanded and updated edition of Resilient Agriculture takes you beyond the headlines and the hype to shine a light on agricultural climate solutions with the power to cultivate new American foodways that are just, sustainable, regenerative, and resilient.\u003c\/p\u003e\n\u003cp\u003eUpdated content includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCurrent and expected changes in regional weather patterns that disrupt food and farming\u003c\/li\u003e\n\u003cli\u003eNew adaptation stories from sustainable, climate-smart, organic, and regenerative farmers and updates on the producers featured in the first edition\u003c\/li\u003e\n\u003cli\u003eReal-world applications of resilience thinking that connect the dots between food justice, sustainable development, regenerative economy, and planetary health\u003c\/li\u003e\n\u003cli\u003eA companion website with stories, videos, issue briefs, reading guides, and more.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are working in food and farming or are simply an interested eater, Resilient Agriculture will take you on a journey into real-world resilience solutions with the power to regenerate the well-being of land, people, and community no matter the challenges ahead. Click here to view an excerpt and here to see the table of contents.\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLaura Lengnick\u003c\/strong\u003e has worked for decades to put sustainability values into action as a researcher, policymaker, educator, activist, and farmer. She led award-winning soil health and sustainable farming research at USDA and served as a lead author of the USDA report, Climate Change and Agriculture in the United States: Effects and Adaptation. Laura founded and owns Cultivating Resilience, LLC, and serves as the Director of Agriculture at the Glynwood Center for Regional Food and Farming. She lives in Asheville, NC.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549573390370,"sku":"Resilient-PDF","price":22.75,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549573423138,"sku":"Resilient-EPub","price":22.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/ResilientAgriculture_Cover.webp?v=1708626443"},{"product_id":"practical-no-till-farming-e-book","title":"Practical No-Till Farming E-Book","description":"\u003ch2\u003eA Quick and Dirty Guide to Organic Vegetable and Flower Growing\u003c\/h2\u003e\n\u003cp\u003eBy Andrew Mefferd\u003c\/p\u003e\n\u003cp\u003eNo-till farming methods are taking small-scale farming by storm, promising less work, higher productivity, improved soil health, carbon sequestration, and weed control for organic growers.\u003c\/p\u003e\n\u003cp\u003eYet there are many ways to do no-till, including mulching with compost, cardboard, straw, silage tarps, and more. Plus plenty of conflicting advice on how to get started.\u003c\/p\u003e\n\u003cp\u003ePractical No-Till Farming is here to help, sorting the wheat from the chaff and the horse manure from the plastic mulch. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHow to assess your farm for no-till options considering climate, soil, and crop selection\u003c\/li\u003e\n\u003cli\u003eAssessment of common no-till methods, including pros and cons, materials, and the relative costs\u003c\/li\u003e\n\u003cli\u003eA decision-making matrix for choosing the most appropriate methods for your context\u003c\/li\u003e\n\u003cli\u003eHow-to for each no-till method, including what to do and when\u003c\/li\u003e\n\u003cli\u003eDealing with bindweed, symphylans, and other difficult weeds and pests\u003c\/li\u003e\n\u003cli\u003eMaximizing productivity of no-till beds\u003c\/li\u003e\n\u003cli\u003eSpecial coverage of both organic vegetable and flower no-till market farming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for small-scale growers everywhere, Andrew Mefferd, veteran farmer, author of The Organic No-Till Farming Revolution, and editor of Growing for Market magazine, brings you the ultimate guide to getting started with no-till farming. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/practical-no-till-farming?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\"\u003e\u003cem\u003e\u003cspan style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the h\u003c\/span\u003eardcopy\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAndrew Mefferd\u003c\/strong\u003e is the editor of Growing for Market magazine and author of The Organic No-Till Farming Revolution and The Greenhouse and Hoophouse Grower's Handbook. He spent seven years in the research department at Johnny's Selected Seeds and worked on farms across the US before starting his own farm in Cornville, Maine.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549571391522,"sku":"Practical-PDF","price":26.0,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549571424290,"sku":"Practical-EPub","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/PracticalNo-TillFarming_Cover.webp?v=1708626829"},{"product_id":"farm-the-city-e-book","title":"Farm The City E-Book","description":"\u003ch2\u003eA Toolkit for Setting Up a Successful Urban Farm\u003c\/h2\u003e\n\u003cp\u003eBy Michael Ableman\u003c\/p\u003e\n\u003cp\u003eIn Farm the City, Michael Ableman, the “Spartacus of Sustainable Food Activism,” offers a guide to setting up and running a successful urban farm, derived from the success of Sole Food Street Farms, one of the largest urban agriculture enterprises in North America. Sole Food Street Farms spans four acres of land in Vancouver, produces twenty-five tons of food annually, provides meaningful work for dozens of disadvantaged people, and has improved the surrounding community in countless ways. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSelecting land and choosing the right crops\u003c\/li\u003e\n\u003cli\u003eGrowing food in city farms, including plans for planting and harvesting\u003c\/li\u003e\n\u003cli\u003eFundraising and marketing strategies, philosophies, and vital information for selling fresh products\u003c\/li\u003e\n\u003cli\u003eNavigating local government and regulations\u003c\/li\u003e\n\u003cli\u003eEngaging the community and building meaningful livelihoods\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFarm the City is an invaluable tool kit for entrepreneurs and activists looking to create economic and social value through urban agriculture.\u003c\/p\u003e\n\u003cp\u003eUrban farming has the power to change diets, economies, and lives. Yet starting an urban farm can seem daunting with skills and knowledge that extend beyond growing to include marketing, sales, employees, community relations, and navigating local regulations. With this comprehensive guide, you’ll be running a successful urban farm in no time.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e“A useful manual for anyone interested in turning the concrete jungle green . . . a must-have for any urban dweller serious about farming.” —Publishers Weekly\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/farm-the-city-1?_pos=3\u0026amp;_psq=farm+the\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cem\u003e\u003cspan style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the h\u003c\/span\u003eardcopy\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMichael Ableman\u003c\/strong\u003e, a commercial organic farmer for the past 45 years, is co-founder and director of Sole Food Street Farms. He founded the nonprofit Center for Urban Agriculture and has created urban farms in California and Vancouver, BC. He farms with his family at the historic 120-acre Foxglove Farm on Salt Spring Island, BC.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549584236578,"sku":"FarmtheCi-PDF","price":19.99,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549584269346,"sku":"FarmtheCi-EPub","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/FarmTheCity_Cover.webp?v=1708627488"},{"product_id":"the-color-of-food","title":"The Color of Food E-Book","description":"\u003ch2\u003eStories of Race, Resilience and Farming\u003c\/h2\u003e\n\u003cp\u003eBy Natasha Bowens\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e“Anyone who eats should read this book: You will come to the table with new appreciation for the intersections between race and food . . . powerful.”—Anna Lappé, author of Diet for a Hot Planet\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eThe growing trend of organic farming and homesteading is changing the way the farmer is portrayed in mainstream media, and yet, farmers of color are still largely left out of the picture. The Color of Food seeks to rectify this.\u003c\/p\u003e\n\u003cp\u003eBy recognizing the critical issues that lie at the intersection of race and food, this stunning collection of portraits and stories challenges the status quo of agrarian identity. Author, photographer, and biracial farmer Natasha Bowens’ quest to explore her own roots in the soil leads her to unearth a larger story, weaving together the seemingly forgotten history of agriculture for people of color, the issues they face today, and the culture and resilience they bring to food and farming.\u003c\/p\u003e\n\u003cp\u003eThe Color of Food teaches us that the food and farm movement is about more than buying local and protecting our soil. It is about preserving culture and community, digging deeply into the places we’ve overlooked, and honoring those who have come before us. Blending storytelling, photography, oral history, and unique insight, these pages remind us that true food sovereignty means a place at the table for everyone.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e“Natasha Bowens, through her compelling stories and powerful images of a rainbow of farmers, reminds us that the industrialization of our food system and the oppression of our people—two sides of the same coin—will, if not confronted, sow the seeds of our own destruction.”—Mark Winne, author of Food Town, USA\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch4\u003eAwards\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGOLD | 2015 Foreword INDIES: Social Sciences\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNatasha Bowens\u003c\/strong\u003e is an author, farmer, and political activist whose advocacy focuses on food sovereignty and social issues. As a young biracial woman in today's agricultural movement, she is dedicated to honoring, preserving, and amplifying the stories of Black, Native, Asian and Latino farmers and food activists. Her multimedia project The Color of Food evolved from her work exploring the intersection of race and agriculture for Grist magazine, and from her blog Brown.Girl.Farming, where she writes about issues related to racial inequality, food sovereignty, and resilience. Natasha has interviewed and photographed over 65 North American farmers of color; her work has garnered her national media attention, and she has been featured on CNN, The Atlantic, and Colorlines.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":41549595672610,"sku":"TheColoro-PDF","price":26.0,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":41549595705378,"sku":"TheColoro-EPub","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/TheColorofFood_Cover.jpg?v=1708627799"},{"product_id":"building-your-permaculture-property","title":"Building Your Permaculture Property E-Book","description":"\u003ch2\u003eA Five-Step Process to Design and Develop Land\u003c\/h2\u003e\n\u003cp\u003eBy Rob Avis, Takota Coen and Michelle Avis, foreword by Geoff Lawton\u003c\/p\u003e\n\u003cp\u003eThe best person to design the property of your dreams is you. This book gives you the tools to succeed.\u003c\/p\u003e\n\u003cp\u003eBuilding Your Permaculture Property offers a revolutionary holistic method to overcome overwhelm in the complex process of resilient land design. It distills the authors' decades of experience as engineers, farmers, educators, and consultants into a five-step process complete with principles, practices, templates, and workflow tools to help you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eClarify your vision, values, and resources\u003c\/li\u003e\n\u003cli\u003eDiagnose your land and resources for strengths, weaknesses, opportunities, and threats\u003c\/li\u003e\n\u003cli\u003eDesign your land and resources to meet your vision and values\u003c\/li\u003e\n\u003cli\u003eImplement the right design to enhance your strengths and improve your weakest resource\u003c\/li\u003e\n\u003cli\u003eEstablish benchmarks to monitor the sustainability and success of your development.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhen designing a regenerative permaculture property, too many land stewards suffer from option paralysis, a lack of integrated holistic design, fruitless trial-and-error attempts, wasted money, and the frustration that results from too much information and no context.\u003c\/p\u003e\n\u003cp\u003eBuilding Your Permaculture Property is the essential guide for everyone looking to cut through the noise and establish an ecologically regenerative, financially sustainable, enjoyable, and thriving permaculture property, anywhere in the world. \u003c\/p\u003e\n\u003ch3\u003eAbout the Authors\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRob Avis\u003c\/strong\u003e, PEng, co-owns Adaptive Habitat, a leading-edge property design firm, and Verge Permaculture, a globally-recognized, award-winning education business. 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This new edition covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntegrating animals into your garden or homestead\u003c\/li\u003e\n\u003cli\u003eStep-by-step color photos for beef, pork, lamb, and poultry butchery\u003c\/li\u003e\n\u003cli\u003e100+ recipes for whole-animal cooking\u003c\/li\u003e\n\u003cli\u003eCulinary highlights: preparing difficult cuts, sauces, and extras\u003c\/li\u003e\n\u003cli\u003eCharcuterie, including history, general science, principles, and tooling up\u003c\/li\u003e\n\u003cli\u003eThe economics and parameters for responsible meat production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEating diversely may be the most revolutionary action we can take to ensure the sustainability of our food system.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eThe Ethical Meat Handbook, 2nd Edition\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003echallenges us to take a hard look at our dietary choices, increase self-reliance, and enjoy delicious food that benefits our health and our planet.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGOLD | 2021 IACP Cookbook Awards – Food Issues \u0026amp; Matters\u003c\/li\u003e\n\u003cli\u003eGOLD | 2020 The Spring Harvest: Gourmand World Cookbook Awards – Meat USA\u003c\/li\u003e\n\u003cli\u003eBRONZE | 2021 Living Now Book Awards – Cookbooks: Ethnic \/ Holiday\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eMeredith Leigh \u003c\/strong\u003ehas worked as a farmer, butcher, chef, teacher, non-profit executive director, consultant, and writer for the past 17 years, all in the pursuit of sustainable food. She has amassed a wealth of experience and perspective in re-imagining mindful foodways, and focuses particularly on supply chain development, whole systems thinking, and the cultural implications of food activism. She is passionate about integrated agriculture that includes plants and animals in dynamic rotation, soil and food microbiology, and food preservation. She is the author of \u003cem\u003ePure Charcuterie: The Craft \u0026amp; Poetry of Curing Meats at Home\u003c\/em\u003e, and has written for \u003cem\u003eMother Earth News\u003c\/em\u003e, \u003cem\u003eGRIT\u003c\/em\u003e, \u003cem\u003eCrop Stories\u003c\/em\u003e, and \u003cem\u003eEdible Asheville\u003c\/em\u003e. She travels extensively teaching charcuterie and food production and processing to chefs, butchers, home cooks, and farmers. She lives with her partner and four children in Asheville, NC.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":43082955653154,"sku":"","price":29.25,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":43082955685922,"sku":"","price":29.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Ethical-Meat-Handbook-2nd-Edition_cover.webp?v=1725548884"},{"product_id":"compost-science-for-gardeners","title":"Compost Science for Gardeners E-Book","description":"\u003ch2 class=\"w-post-elm post_custom_field us_custom_cba198e1 has_text_color type_text subtitle color_link_inherit\"\u003e\u003cspan class=\"w-post-elm-value\"\u003eSimple Methods for Nutrient-Rich Soil\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBy Robert Pavlis\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreate your own compost and grow better plants.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith breathtaking clarity,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eCompost Science for Gardeners\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003edemystifies composting practices and helps readers determine the best technique for their unique situation. This comprehensive science-based book is your key to building healthier soil and growing better plants.\u003c\/p\u003e\n\u003cp\u003eUsing plain language and easy-to-follow instructions, this essential resource distills and blends the latest scientific research with the author’s many decades of knowledge and experience into manageable form, debunking a host of common gardening myths along the way. Learn about:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe role of composting in the ecological cycle\u003c\/li\u003e\n\u003cli\u003eCompostable materials to incorporate and those to avoid\u003c\/li\u003e\n\u003cli\u003eBrowns and greens vs the carbon-to-nitrogen ratio\u003c\/li\u003e\n\u003cli\u003eThe full range of composting methods, including cold and hot composting; composting in piles, bins, and tumblers; and pit and trench composting\u003c\/li\u003e\n\u003cli\u003eKeyhole gardening, food digesters, vermicomposting, bokashi, eco-enzyme fermentation, and more\u003c\/li\u003e\n\u003cli\u003eThe relative merits and impact on the environment of each composting technique\u003c\/li\u003e\n\u003cli\u003eUsing finished compost to improve soil health\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAnyone can compost. Whether you are a balcony or backyard gardener, market gardener, small-scale farmer, or homesteader, or even if you are simply looking for a way to keep organic matter out of the landfill, this book will show you how to do it simply, safely, and sensibly.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eRobert Pavlis has been an avid gardener for over four decades. He is the owner and developer of Aspen Grove Gardens, a 6-acre botanical garden that features over 3,000 varieties of plants. Specializing in soil science, he has been an instructor for Landscape Ontario and is a garden blogger, writer, and chemist. The author of Building Natural Ponds, Pavlis is a well-known speaker whose audiences include Master Gardener groups, horticultural societies, orchid societies, and garden shows such as Canada Blooms and the FarmSmart conference. He teaches gardening fundamentals at the University of Guelph and garden design for the City of Guelph, Ontario, where he currently resides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":43082963943458,"sku":"","price":16.25,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":43082963976226,"sku":"","price":16.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/Compost-Science-for-Gardeners_cover.webp?v=1725548775"},{"product_id":"the-organic-backyard-e-book","title":"The Organic Backyard E-Book","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eA guide to applying organic farming practices to your home or community garden.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrowing organic food enables you to eat and share the most authentic form of local food possible while actively contributing to the health of our ecosystems. In this guide, we have taken the key elements of organic farming principles and practices as contained in the Canadian Organic Standards, and have made them more user-friendly for you, the gardener.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlthough coined The Organic Backyard, the content is intended to reach all growers of food on a small-scale - either at home, in community gardens, across urban backyards, at schools or in parks and reclaimed urban land.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/the-organic-backyard\"\u003e\u003cem\u003e\u003cspan style=\"color: #007236;\" data-mce-style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eBuy the h\u003c\/span\u003eardcopy\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Canadian Organic Growers","offers":[{"title":"Default Title","offer_id":43082992025634,"sku":null,"price":16.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/products\/TOBY_COVER_web.jpg?v=1489027836"},{"product_id":"the-organic-no-till-farming-revolution","title":"The Organic No-Till Farming Revolution E-Book","description":"\u003ch2 class=\"w-post-elm post_custom_field us_custom_cba198e1 has_text_color type_text subtitle color_link_inherit\"\u003e\u003cspan class=\"w-post-elm-value\"\u003eHigh-Production Methods for Small-Scale Farmers\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBy Andrew Mefferd\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLearn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eThe Organic No-Till Farming Revolution\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eis the comprehensive farmer-developed roadmap showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health.\u003c\/p\u003e\n\u003cp\u003eFarming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced.\u003c\/p\u003e\n\u003cp\u003eThis hands-on manual offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhy roller-crimper no-till methods don’t work for most small farms\u003c\/li\u003e\n\u003cli\u003eA decision-making framework for the four no-till methods: occultation, solarization, organic mulches grown in place, and applied to beds\u003c\/li\u003e\n\u003cli\u003eIdeas for starting a no-till farm or transitioning a working farm\u003c\/li\u003e\n\u003cli\u003eA list of tools, supplies, and sources.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is the only manual of its kind, specifically written for natural and small-scale farmers who wish to expand or explore chemical-free, regenerative farming methods.\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAndrew Mefferd\u003c\/strong\u003e is the editor of Growing for Market magazine and author of The Organic No-Till Farming Revolution and The Greenhouse and Hoophouse Grower's Handbook. He spent seven years in the research department at Johnny's Selected Seeds and worked on farms across the US before starting his own farm in Cornville, Maine.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":43083146559522,"sku":"","price":26.0,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":43083146592290,"sku":"","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Organic-No-Till-Farming-Revolution_cover.webp?v=1725552094"},{"product_id":"the-seed-farmer","title":"The Seed Farmer E-Book","description":"\u003ch2 class=\"w-post-elm post_custom_field us_custom_cba198e1 has_text_color type_text subtitle color_link_inherit\"\u003e\u003cspan class=\"w-post-elm-value\"\u003eA Complete Guide to Growing, Using, and Selling Your Own Seeds\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBy Dan Brisebois\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eThe comprehensive grower’s guide to organic seed production\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Seed Farmer\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003eis required reading for any grower who cares about being part of a truly sustainable local food system.\u003c\/p\u003e\n\u003cp\u003eWhether you’re interested in growing your own seeds for on-farm use, or scaling up for retail or commercial sales, this comprehensive manual will help you protect yourself from supply chain disruptions while ensuring reliable access to quality seed stock adapted to your own climate and bioregion. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe journey to self-sufficiency—why and how to extricate yourself from the modern seed distribution industry and develop your own heirloom seeds adapted to your location and climate\u003c\/li\u003e\n\u003cli\u003eEasing common concerns such as cross-pollination, crop timing, and poor seed genetics while choosing the right seed varieties for your small farm or market garden\u003c\/li\u003e\n\u003cli\u003eDetailed profiles and practical, hands-on growing and harvesting techniques for dozens of vegetable and flower crops\u003c\/li\u003e\n\u003cli\u003eThe economics of seed production, and the business case for scaling up and selling seeds into local, retail, or wholesale channels\u003c\/li\u003e\n\u003cli\u003eFarm planning, sowing schedules, projected crop yields, and other considerations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith everything you need to help integrate organic seed production into your small-scale farm or market garden simply, profitably, and successfully, this unique and exciting guide proves that going to seed is easier than you think!\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eDan Brisebois \u003c\/strong\u003eis a founding member of Tourne-Sol co-operative farm, which supplies weekly farm baskets for 500 families and operates a thriving retail and wholesale seed business. He earned a B.Sc in Agricultural Engineering from McGill University and has over two decades of experience as both a market farmer and a seed producer. Dan is a founding member of the Eastern Canadian Organic Seed Growers network, former board member of SeedChange, and past president of Canadian Organic Growers. As well as writing and teaching extensively, he mentors farmers in the art of effective planning, systems design, and time management at the Farmer Spreadsheet Academy, and hosts the popular Seed Growers podcast. Dan is co-author of the COG \u003ca href=\"https:\/\/shop.cog.ca\/products\/organic-field-crop-handbook-3rd-edition?pr_prod_strat=use_description\u0026amp;pr_rec_id=460f08ab8\u0026amp;pr_rec_pid=6541487173\u0026amp;pr_ref_pid=8007960144\u0026amp;pr_seq=uniform\"\u003e\u003cem\u003ePractical Skills Handbook\u003c\/em\u003e\u003c\/a\u003e and \u003ca href=\"https:\/\/shop.cog.ca\/products\/crop-planning-for-vegetable-growers\"\u003e\u003cem\u003eCrop Planning for Organic Vegetable Growers\u003c\/em\u003e\u003c\/a\u003e. He lives and farms in Les Cèdres, Quebec.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"New Society Publishers","offers":[{"title":"PDF","offer_id":43431062306850,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"EPub","offer_id":43431062339618,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Seed-Farmer_cover_b0da8602-b7c5-4d99-acad-295f5cc49e52.jpg?v=1736971916"},{"product_id":"the-edible-ecosystem-solution","title":"The Edible Ecosystem Solution","description":"\u003ch2\u003eGrowing Biodiversity in Your Backyard and Beyond\u003c\/h2\u003e\n\u003cp\u003eBy Zach Loeks\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHumans have always thrived in rich, diverse, edible ecosystems. Yet most cities and suburbs are blanketed by lawns, ornamentals, and a lack of biodiversity, let alone anything edible. It is within these sterile landscapes that seeds of an edible ecosystem lie.\u003c\/p\u003e\n\u003cp\u003eThe Edible Ecosystem Solution is a comprehensive, practical guidebook that looks at underutilized spaces to reveal the many opportunities for landscape transformation that are both far-reaching and immediately beneficial and enjoyable. Contents include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHundreds of full-color infographics, illustrations, and photographs that clearly outline the principles and concepts of edible landscape design and benefits\u003c\/li\u003e\n\u003cli\u003eHow to get started with as little as 25 square feet of land\u003c\/li\u003e\n\u003cli\u003eHow to transition a garden plot into a place of edible abundance and an edible biodiversity hot spot, living laboratory, and a source point for transitioning and transforming community and culture\u003c\/li\u003e\n\u003cli\u003eChoosing appropriate plants for insects, wildlife, and food production\u003c\/li\u003e\n\u003cli\u003eScaling up and networking backyard edible ecosystems at the neighborhood level and beyond to build community food security and resilience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Edible Ecosystem Solution is for everyone with access to a bit of yard, a desire for food security, biodiversity, and a beautiful and resilient community, and for anyone who wants to reclaim humanity’s place in a rich, abundant, edible ecosystem.\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eZach Loeks\u003c\/strong\u003e is an edible ecosystem designer, innovative researcher and Permaculture grower. Through Edible Eco-System Design, he helps homes, farms, schools, and municipalities create more edible and diverse landscapes. He is the author of The Permaculture Market Garden, The Two-Wheel Tractor Handbook and The Edible Ecosystem Solution and The Garden Tool Handbook. Zach lives between two research projects: his award-winning farm in Cobden, Ontario and his biodiverse urban homestead in Winnipeg, Manitoba.  \u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44331970887714,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Edible-Ecosystem-Solution_cover-1.jpg?v=1758307384"},{"product_id":"the-ethical-meat-handbook-1","title":"The Ethical Meat Handbook, 2nd Edition","description":"\u003ch2\u003eFrom sourcing to butchery, mindful meat eating for the modern omnivore\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBy Meredith Leigh\u003c\/p\u003e\n\u003cp\u003eNutrition, environmental impact, ethics, sustainability—it seems like there’s no end to the food factors we must consider. At the center of the dietary storm is animal-based agriculture. Was your beef factory farmed or pasture-raised? Did your chicken free range, or was it raised in a battery cage? Have you, in short, met your meat?\u003c\/p\u003e\n\u003cp\u003eMost efforts to unravel the complexities of the production and consumption of animals tend to pit meat eaters and vegetarians against each other.\u003c\/p\u003e\n\u003cp\u003eIn this second edition of\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eThe Ethical Meat Handbook\u003c\/em\u003e, Meredith Leigh argues that by assuming responsibility for the food on our fork and the route by which it gets there, animals can be an optimal source of food, fiber, and environmental management. This new edition covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntegrating animals into your garden or homestead\u003c\/li\u003e\n\u003cli\u003eStep-by-step color photos for beef, pork, lamb, and poultry butchery\u003c\/li\u003e\n\u003cli\u003e100+ recipes for whole-animal cooking\u003c\/li\u003e\n\u003cli\u003eCulinary highlights: preparing difficult cuts, sauces, and extras\u003c\/li\u003e\n\u003cli\u003eCharcuterie, including history, general science, principles, and tooling up\u003c\/li\u003e\n\u003cli\u003eThe economics and parameters for responsible meat production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEating diversely may be the most revolutionary action we can take to ensure the sustainability of our food system.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eThe Ethical Meat Handbook, 2nd Edition\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003echallenges us to take a hard look at our dietary choices, increase self-reliance, and enjoy delicious food that benefits our health and our planet.\u003c\/p\u003e\n\u003csection class=\"shopify-section section\" id=\"shopify-section-template--15206733185058__main\"\u003e\n\u003csection data-section=\"template--15206733185058__main\" class=\"page-width section-template--15206733185058__main-padding\" id=\"MainProduct-template--15206733185058__main\"\u003e\n\u003cdiv class=\"product product--small product--left product--stacked product--mobile-hide grid grid--1-col grid--2-col-tablet\"\u003e\n\u003cdiv class=\"product__info-wrapper grid__item\"\u003e\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a physical copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/the-ethical-meat-handbook?_pos=1\u0026amp;_psq=ethical\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cem\u003e\u003cspan style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the h\u003c\/span\u003eardcopy\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/section\u003e\n\u003ch4\u003eAwards\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGOLD | 2021 IACP Cookbook Awards – Food Issues \u0026amp; Matters\u003c\/li\u003e\n\u003cli\u003eGOLD | 2020 The Spring Harvest: Gourmand World Cookbook Awards – Meat USA\u003c\/li\u003e\n\u003cli\u003eBRONZE | 2021 Living Now Book Awards – Cookbooks: Ethnic \/ Holiday\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeredith Leigh\u003c\/strong\u003e has worked as a farmer, butcher, chef, teacher, non-profit executive director, consultant, and writer for the past 17 years, all in the pursuit of sustainable food. She has amassed a wealth of experience and perspective in re-imagining mindful foodways, and focuses particularly on supply chain development, whole systems thinking, and the cultural implications of food activism. She is passionate about integrated agriculture that includes plants and animals in dynamic rotation, soil and food microbiology, and food preservation. She is the author of Pure Charcuterie: The Craft \u0026amp; Poetry of Curing Meats at Home, and has written for Mother Earth News, GRIT, Crop Stories, and Edible Asheville. She travels extensively teaching charcuterie and food production and processing to chefs, butchers, home cooks, and farmers. She lives with her partner and four children in Asheville, NC.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44331971706914,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Ethical-Meat-Handbook-2nd-Edition_cover.webp?v=1725548884"},{"product_id":"farm-the-city","title":"Farm The City","description":"\u003ch2\u003eA Toolkit for Setting Up a Successful Urban Farm\u003c\/h2\u003e\n\u003cp\u003eBy Michael Ableman\u003c\/p\u003e\n\u003cp\u003eIn Farm the City, Michael Ableman, the “Spartacus of Sustainable Food Activism,” offers a guide to setting up and running a successful urban farm, derived from the success of Sole Food Street Farms, one of the largest urban agriculture enterprises in North America. Sole Food Street Farms spans four acres of land in Vancouver, produces twenty-five tons of food annually, provides meaningful work for dozens of disadvantaged people, and has improved the surrounding community in countless ways. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSelecting land and choosing the right crops\u003c\/li\u003e\n\u003cli\u003eGrowing food in city farms, including plans for planting and harvesting\u003c\/li\u003e\n\u003cli\u003eFundraising and marketing strategies, philosophies, and vital information for selling fresh products\u003c\/li\u003e\n\u003cli\u003eNavigating local government and regulations\u003c\/li\u003e\n\u003cli\u003eEngaging the community and building meaningful livelihoods\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFarm the City is an invaluable tool kit for entrepreneurs and activists looking to create economic and social value through urban agriculture.\u003c\/p\u003e\n\u003cp\u003eUrban farming has the power to change diets, economies, and lives. Yet starting an urban farm can seem daunting with skills and knowledge that extend beyond growing to include marketing, sales, employees, community relations, and navigating local regulations. With this comprehensive guide, you’ll be running a successful urban farm in no time.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e“A useful manual for anyone interested in turning the concrete jungle green . . . a must-have for any urban dweller serious about farming.” —Publishers Weekly\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a digital copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003cem\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/farm-the-city?_pos=2\u0026amp;_psq=farmt+the+city\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cspan style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the\u003c\/span\u003e\u003c\/span\u003e E-Book\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMichael Ableman\u003c\/strong\u003e, a commercial organic farmer for the past 45 years, is co-founder and director of Sole Food Street Farms. He founded the nonprofit Center for Urban Agriculture and has created urban farms in California and Vancouver, BC. He farms with his family at the historic 120-acre Foxglove Farm on Salt Spring Island, BC.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44331976851490,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/FarmTheCity_Cover.webp?v=1708627488"},{"product_id":"the-permaculture-handbook","title":"The Permaculture Handbook","description":"\u003ch2\u003eGarden Farming for Town and Country\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBy Peter Bane, foreword by \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDavid Holmgren\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Permaculture Handbook is a step-by-step, beautifully illustrated guide to creating resilient and prosperous households and neighborhoods, complemented by extensive case studies of three successful farmsteads and market gardens. This comprehensive manual casts garden farming as both an economic opportunity and a strategy for living well with less money. It shows how, by mimicking the intelligence of nature and applying appropriate technologies such as solar and environmental design, permaculture can:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCreate an abundance of fresh, nourishing local produce\u003c\/li\u003e\n\u003cli\u003eReduce dependence on expensive, polluting fossil fuels\u003c\/li\u003e\n\u003cli\u003eDrought-proof our cities and countryside\u003c\/li\u003e\n\u003cli\u003eConvert waste into wealth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePermaculture is about working with the earth and with each other to repair the damage of industrial overreach and to enrich the living world that sustains us. The Permaculture Handbook is the definitive, practical North American guide to this revolutionary practice, and is a must-read for anyone concerned about creating food security, resilience and a legacy of abundance rather than depletion.\u003c\/p\u003e\n\u003cp\u003eBuilding Your Permaculture Property is the essential guide for everyone looking to cut through the noise and establish an ecologically regenerative, financially sustainable, enjoyable, and thriving permaculture property, anywhere in the world. \u003c\/p\u003e\n\u003ch3\u003eAbout the Authors\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeter\u003c\/strong\u003e \u003cstrong\u003eBane\u003c\/strong\u003e has been the publisher and editor of Permaculture Activist magazine for over 20 years. As an experienced permaculture site designer Peter has taught permaculture extensively in North and South America for nearly two decades. A prolific writer in journals and collections on forestry, building, and all things sustainable, he consults with universities and municipal governments as well as for private landowners. Peter helped create Earthaven Ecovillage in North Carolina, and is now pioneering suburban farming in Bloomington, Indiana.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44331982749730,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Permaculture-Handbook_cover.jpg?v=1758308835"},{"product_id":"practical-no-till-farming","title":"Practical No-Till Farming","description":"\u003ch2\u003eA Quick and Dirty Guide to Organic Vegetable and Flower Growing\u003c\/h2\u003e\n\u003cp\u003eBy Andrew Mefferd\u003c\/p\u003e\n\u003cp\u003eNo-till farming methods are taking small-scale farming by storm, promising less work, higher productivity, improved soil health, carbon sequestration, and weed control for organic growers.\u003c\/p\u003e\n\u003cp\u003eYet there are many ways to do no-till, including mulching with compost, cardboard, straw, silage tarps, and more. Plus plenty of conflicting advice on how to get started.\u003c\/p\u003e\n\u003cp\u003ePractical No-Till Farming is here to help, sorting the wheat from the chaff and the horse manure from the plastic mulch. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHow to assess your farm for no-till options considering climate, soil, and crop selection\u003c\/li\u003e\n\u003cli\u003eAssessment of common no-till methods, including pros and cons, materials, and the relative costs\u003c\/li\u003e\n\u003cli\u003eA decision-making matrix for choosing the most appropriate methods for your context\u003c\/li\u003e\n\u003cli\u003eHow-to for each no-till method, including what to do and when\u003c\/li\u003e\n\u003cli\u003eDealing with bindweed, symphylans, and other difficult weeds and pests\u003c\/li\u003e\n\u003cli\u003eMaximizing productivity of no-till beds\u003c\/li\u003e\n\u003cli\u003eSpecial coverage of both organic vegetable and flower no-till market farming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for small-scale growers everywhere, Andrew Mefferd, veteran farmer, author of The Organic No-Till Farming Revolution, and editor of Growing for Market magazine, brings you the ultimate guide to getting started with no-till farming. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrefer a digital copy?\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/i\u003e\u003ca href=\"https:\/\/shop.cog.ca\/products\/practical-no-till-farming-e-book?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\"\u003e\u003cem\u003e\u003cspan style=\"color: #007236;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuy the\u003c\/span\u003e\u003c\/span\u003e E-Book\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAndrew Mefferd\u003c\/strong\u003e is the editor of Growing for Market magazine and author of The Organic No-Till Farming Revolution and The Greenhouse and Hoophouse Grower's Handbook. He spent seven years in the research department at Johnny's Selected Seeds and worked on farms across the US before starting his own farm in Cornville, Maine.\u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44331988484130,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/PracticalNo-TillFarming_Cover.webp?v=1708626829"},{"product_id":"the-two-wheel-tractor-handbook","title":"The Two Wheel Tractor Handbook","description":"\u003ch2\u003e\u003cspan class=\"w-post-elm-value\"\u003eSmall-Scale Equipment and Innovative Techniques for Boosting Productivity\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"w-post-elm-value\"\u003eBy Zach Loeks\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTwo-Wheel Tactors are multifunctional, economical, practical, maneuverable, portable, and low impact. Yet choosing the equipment is only half of it; the other half is integrating the right machine and implements into your land-based enterprise and coupling it with innovative high-efficiency techniques. Coverage includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhy you need a two-wheel tractor\u003c\/li\u003e\n\u003cli\u003eTwo-wheel tractor essentials including tractor implement options and functions\u003c\/li\u003e\n\u003cli\u003eEquipment decision-making to suit your scale, context, enterprises, and budget\u003c\/li\u003e\n\u003cli\u003eSafety equipment, operation, and basic maintenance\u003c\/li\u003e\n\u003cli\u003eInnovative use strategies including micro-plowing, making “Permabeds,” in situ mulching, the “Compost-a-path Method,” crop guilds, scaling up, and diversified crop management\u003c\/li\u003e\n\u003cli\u003eHow to start from scratch, clearing new land, scaling up your enterprises, and more\u003c\/li\u003e\n\u003cli\u003eCase studies and rich examples from suburban landscaping to commercial market gardens from Europe and North America\u003c\/li\u003e\n\u003cli\u003e“Pro tips,” “design boxes,” and other sidebars for rapidly elevating your skills.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Two-Wheel Tractor Handbook shows small-scale growers how to leverage walk-behind tractors to maximize the productivity and profitability of their enterprises. This full-color, highly illustrated guide is a must-have tool for urban farmers, suburban gardeners, rural homesteaders, orchardists, landscapers, and market gardeners looking to boost production.\u003c\/p\u003e\n\u003ch3\u003eAbout the Author\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eZach Loeks\u003c\/strong\u003e is an edible ecosystem designer, innovative researcher and Permaculture grower. Through Edible Eco-System Design, he helps homes, farms, schools, and municipalities create more edible and diverse landscapes. He is the author of \u003cem\u003eThe Permaculture Market Garden\u003c\/em\u003e, \u003cem\u003eThe Two-Wheel Tractor Handbook \u003c\/em\u003eand \u003cem\u003eThe Edible Ecosystem Solution and The Garden Tool Handbook. \u003c\/em\u003eZach lives between two research projects: his award-winning farm in Cobden, Ontario and his biodiverse urban homestead in Winnipeg, Manitoba.  \u003c\/p\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":44332002213922,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0431\/9865\/files\/The-Two-Wheel-Tractor-Handbook_cover.jpg?v=1758310794"}],"url":"https:\/\/shop.cog.ca\/collections\/all-books.oembed?page=2","provider":"Canadian Organic Growers","version":"1.0","type":"link"}